I’m Monica Kapila, finding you new places to eat that aren’t overhyped & sharing stylish short break ideas. 

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SOUTH INDIAN CHICKEN CURRY

Classic Chicken Curry

Many Indian Chicken curry sauce bases rely on tomatoes for sourness or tang, so are usually a staple in most Indian homes but because I didn’t have them in my fridge and really did not want to drive to our local shop, we used yoghurt with excellent results !

Fresh curry leaves easy to grow in Dubai

Intro to the Chicken Curry recipe

There are a couple of parts to this chicken curry recipe, firstly making the marinade for the chicken, then frying the marinaded chicken to seal in some flavor and provide some colour, and lastly finishing off cooking the chicken in a coconut broth combined with the remainder of the marinade and finally garnishing with some sizzled curry leaves and mustard seeds.

Indian spices really easy in the spice box

Despite the coconut, the gravy is light as I use low fat natural yoghurt and the initial marinade has no oil at all in it but you need to use oil to fry, try out alternative Valentine’s Day Dinner Dish !  Try it and tell me what you think by leaving me a comment in the box below thanks.

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Recipe PDF of Chicken Curry is good for printing out your shopping list 

Click on this link for the Chicken Curry recipe in an easy pdf format South Indian Chicken in a Light yoghurt and Curry Leaf Gravy

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4 thoughts on “SOUTH INDIAN CHICKEN CURRY”

  1. Jamie

    My husband was recently in Dubai and tried chicken curry. I was trying to get an idea on trying to find a recipe(s) that are close to what options are available there. I am really unfamiliar chicken curry. I do know he said it was a spicier dish that was a red looking curry. And I know there are many options on the internet for chicken curry. I just want to be able to make him something similar to what he would of had while he was in Dubai. But I am frustrated because I have absolutely no idea what was in it besides that it was served with a side of rice.

  3. Toffee Princess

    Love this! Thanks for sharing and a nice touch to include it as a PDF for easy printing. I will let you know what the family think soon.

  4. Susan Harrison

    Hey Monica, Thanks for the recipe, it sounds great. We have a curry leaf tree in our garden so can’t wait to try it, also like the fact that it is low fat yogurt. Will report back.

    Best,
    Susan

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